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Posts by Alex Maina

link to How to Dry Beets and Make Beetroot Powder

How to Dry Beets and Make Beetroot Powder

Although fleshy and juicy, red beets are easy to dehydrate into dry beet chips that can be stored as is or ground into dry beetroot powder. You can dry your beets in the sun, food dehydrator, or...

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link to 7 Surprising Ways to Use Dry Scallions and How to Dry Them

7 Surprising Ways to Use Dry Scallions and How to Dry Them

Dry scallions are ideal for imparting an onion flavor to foods without giving them the overwhelming pungency of red onions. You can use them to flavor salads, dips, mashed potatoes, sauces, pasta,...

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link to How to Dry Jalapenos and Make Jalapeno Powder

How to Dry Jalapenos and Make Jalapeno Powder

You can dry jalapenos using many methods: in a food dehydrator, kitchen oven, or using air drying and sun drying techniques. Once dried, you can grind jalapenos in a coffee grinder to make jalapeno...

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About the Author

Preserving food has become a meeting point for Alex's passions—gardening, cooking, and writing. Having grown up on a farm with cows, goats, chickens, and fresh fruits and vegetables, Alex knows the importance of preserving food for leaner times. He spends his time drying and canning foods, trying new recipes, and writing for Dehydrated Cookbook.

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