To make dried okra, wash and prepare the pods by cutting off the ends. Cut the pods into 1/4-inch rounds or 1 inch pieces, and place them in a single layer on a dehydrator tray. Dehydrate at 125°F...
Category: Vegetables
To dehydrate green beans, rinse and blanch them. Place them in a single layer on a dehydrator tray and dry them at 125°F for 6-8 hours in a food dehydrator. The beans are done when they are crispy...
To make dried corn, separate the kernels from the cob, and dry them in a food dehydrator for 8-12 hours at 140°F. For freeze-drying, place the kernels in a freeze-drying machine to freeze and then...
To make dehydrated artichokes, start by rinsing the artichoke hearts. Cut them into quarters and steam-blanch them for 4 minutes. Spread your artichoke hearts on dehydrator trays and dry them in a...
You can dehydrate fennel bulbs in a food dehydrator or oven. Dry fennel seeds, flowers, and fronds in the air as they are more sensitive to heat. Store dehydrated fennel and fennel seeds in airtight...
The best way to make dehydrated cucumbers is in a food dehydrator. Cut them into thin round slices with a mandoline, and dry them for 6-8 hours at 130°F until crispy. Store them for up to a year in...