The best fruit to dehydrate depends on many factors such as how quickly you need to get them dried, the desired use for them, and how long you intend to store them. Bananas, apricots, pineapples,...

Oregano can be dried in three ways. To hang dry, tie your oregano into a bunch and leave in a dry, warm room for two to six weeks. To use a food dehydrator, set it to the lowest temperature and dry...

Although fleshy and juicy, red beets are easy to dehydrate into dry beet chips that can be stored as is or ground into dry beetroot powder. You can dry your beets in the sun, food dehydrator, or...

To dry a habanero pepper, chop it into thin slices and place evenly on a dehydrator tray. Dry the pepper for 10-12 hours at 125°F. Once they are dry to the touch, store them safely in an airtight...

For dehydrating potatoes at home, you need to first chop your potatoes into the desired shape (sliced, diced, or shredded). Par cook the potatoes and then spread them evenly onto a dehydrating tray....

Dried kale is almost as nutritious as fresh kale and can be consumed in a variety of dishes. The best ways to dry kale include air drying, using a food dehydrator, or baking it in the oven. If...